KYOKU Samurai Series - 10.5 Yanagiba Knife

From the brand NEW RELEASE - Shogun Koi

After the samurai declined in 1868, Japanese swordsmiths applied their skills to cutlery with unprecedented innovation. Kyoku was inspired by the honor and integrity of these master bladesmiths. Our mission: to make high-end Japanese cutlery affordable for pro chefs and home cooks worldwide. Our passion for culinary creativity keeps us on the cutting edge of handcrafted cutlery.

KYOKU Kitchen Knife Set with Block Shogun Series | Samurai Series | Daimyo Series | Shogun Gin Series | Knife Set

Superior Performance This blade is handcrafted by experienced artisans for a mirror polish and an especially fine angle—between 11 and 13 degrees—to give you straight, clean cuts with minimal resistance.

Cryogenic Strength Each blade is cryogenically treated using the traditional Honbazuke method for incredible hardness, flexibility, and corrosion resistance.

Time-Honored Craftsmanship This knife is meticulously crafted from high-carbon steel and precision forged for stunning textures, exceptional edge retention, and dependable use.

Smooth Clean Cuts The razor-sharp edge is carefully ground to a precision angle, offering smooth cuts through raw fish and creating beautifully sliced pieces.

Durable Wood Handle The wenge handle provides an authentic and stylish look, while also offering exceptional durability and a natural, comfortable grip.

Ergonomic & Well-Balanced The appropriate length and balanced design make this knife a natural extension of your hand, allowing effortless cutting while avoiding discomfort.

More from Kyoku Kyoku 10.5" Sushi Knife | Kyoku 7" Nakiri Knife | Kyoku 7" Cleaver | Kyoku 8" Chef Knife | Kyoku 10" Butcher Knife | Kyoku 12" Slicing Knife | Kyoku 4pc Steak Knife Set

Customer Reviews 4.5 out of 5 stars (1,020) | 4.5 out of 5 stars (1,011) | 4.6 out of 5 stars (945) | 4.4 out of 5 stars (377) | 4.8 out of 5 stars (183) | 4.8 out of 5 stars (183) | 4.5 out of 5 stars (683)

SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-58 hardness, this 10.5 in. Yanagiba knife boasts unrivaled performance and incredible edge retention.

WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort.

WENGE WOOD HANDLE - The handle is constructed from wenge wood for an authentic style.

EXTREME SHARPNESS - The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 11-13° single side; painstakingly manufactured for incredible hardness, flexibility, and corrosion resistance.

LIFETIME WARRANTY - Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.

product information: